經典傳奇食物罐 + 折疊匙叉 | 14 OZ - Stanley Create

Packed chili in this for a freezing morning at the trailhead and it was still steaming six hours later. That little pressure-release valve makes popping the lid open way less messy than my old jar, and the spork actually clips on so I don't lose it.

Brought this to work every day this week and the soup was still steaming at lunch. The pressure-release valve on the lid actually makes it easy to open without wrestling with it, which I didn't expect to care about. The spork clipping into the lid is a small thing but I've stopped forgetting utensil

Took this on a chilly hike and my chili was still steaming six hours later. The little spork snapping into the lid is way handier than I expected, and 14 oz is just right for a hearty lunch without the bulk.